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blondyna

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  • 16.6
    Gravity BLG
  • 25
    IBU
  • 7 %
    ABV
  • 6.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • bobik118 PRO
    Brewer
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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 19.6 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

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Fermentables

16.6 BLG
7% ABV
6.4 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5 kg 89.3% 81 % 4
Grain Carabelge 0.3 kg 5.4% 80 % 30
Grain Karmelowy Czerwony 0.3 kg 5.4% 75 % 59
Sum 5.6 kg

Hops

25 IBU

Bitterness ratio 0.37 Balanced

Use for Name Amount Time Alpha acid
Boil Magnat 10 g 60 min 14 %
Boil Marynka 10 g 15 min 10 %
Aroma (end of boil) Marynka 25 g 5 min 10 %

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