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Błąd Ale

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  • 13.8
    Gravity BLG
  • 25
    IBU
  • 5.7 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • Blonde Ale
    Style
  • Gulus92
    Brewer
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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 65 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 9.9 liter(s)
    Mash size
  • 13.2 liter(s)
    Total mash volume

Steps

Temp Time
63 C 40 min
72 C 20 min
78 C 5 min

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Fermentables

13.8 BLG
5.7% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Słód Pilsner® 2,5-4,5 EBC Weyermann 3 kg 90.9% 80 % 4
Grain Słód Carahell 0.2 kg 6.1% 77 % 26
Grain Płatki pszeniczne 0.1 kg 3% 85 % 3
Sum 3.3 kg

Hops

25 IBU

Bitterness ratio 0.45 Balanced

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 20 g 50 min 4 %
Aroma (end of boil) Styrian Cardinal 15 g 10 min 12.5 %
Dry Hop Styrian Cardinal 15 g 10 day(s) 12.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 6 g Safale

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