PL | EN

  1. Dashboard
  2. Public recipes
  3. Black IPA 15.10

Black IPA 15.10

0
  • 15.7
    Gravity BLG
  • 73
    IBU
  • 6.6 %
    ABV
  • 22.6
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Szczesiu
    Brewer
Print

Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.7 liter(s)
    Mash size
  • 15.6 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

15.7 BLG
6.6% ABV
22.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 51.3% 80 % 5
Grain Viking Pilsner malt 1 kg 25.6% 82 % 4
Grain Bestmalz Carmel Pils 0.15 kg 3.8% 75 % 5
Grain Weyermann - Carafa II 0.25 kg 6.4% 70 % 837
Grain Słód owsiany Fawcett 0.5 kg 12.8% 61 % 5
Sum 3.9 kg

Hops

73 IBU

Bitterness ratio 1.14 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 20 g 60 min 13.1 %
Boil Chinook 15 g 15 min 11.3 %
Boil Citra 15 g 15 min 13.5 %
Dry Hop Mosaic 40 g 7 day(s) 10 %
Dry Hop Simcoe 30 g 7 day(s) 13.1 %

Yeasts

Name Type Form Amount Laboratory
FM53 Voss kveik Ale Liquid 100 ml FM

Discussion