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Black D&M

0
  • 15.2
    Gravity BLG
  • 54
    IBU
  • 6.3 %
    ABV
  • 82.1
    SRM
  • Extract
    Type
  • Style
  • Brewer


Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss
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Fermentables

15.2 BLG
6.3% ABV
82.1 SRM

Type Name Amount Yield EBC
Liquid Extract ekstrakt słodowy ciemny Bruntal 5.1 kg 100% 90 % 621
Sum 5.1 kg

Hops

54 IBU

Bitterness ratio 0.87 Very bitter


Use for Name Amount Time Alpha acid
Boil Nugget 30 g 60 min 12.8 %
Boil Chinook 15 g 30 min 12.8 %
Boil Citra 20 g 20 min 12 %
Aroma (end of boil) Mosaic 30 g 0 min 10 %
Aroma (end of boil) Citra 20 g 0 min 12 %
Dry Hop Mosaic 30 g 5 day(s) 10 %
Dry Hop Citra 30 g 5 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Other Laktoza 500 g Boil 60 min