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Bipa

0
  • 14.5
    Gravity BLG
  • 57
    IBU
  • 6 %
    ABV
  • 42.4
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.5 liter(s)
    Mash size
  • 26 liter(s)
    Total mash volume
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Fermentables

14.5 BLG
6% ABV
42.4 SRM

Type Name Amount Yield EBC
Grain Castle Pale Ale 5 kg 76.9% 80 % 8
Grain Strzegom Czekoladowy jasny 1 kg 15.4% 68 % 400
Grain Carafa III 0.5 kg 7.7% 70 % 1034
Sum 6.5 kg

Hops

57 IBU

Bitterness ratio 0.97 Very bitter


Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 80 g 60 min 4 %
Boil Marynka 20 g 60 min 10 %
Aroma (end of boil) Lublin (Lubelski) 20 g 1 min 4 %
Aroma (end of boil) Marynka 80 g 1 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis