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BIPA

0
  • 16.1
    Gravity BLG
  • 66
    IBU
  • ---
    ABV
  • 70.9
    SRM
  • Extract
    Type
  • Style
  • [Removed account]
    Brewer


Batch size

  • 17.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss
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Fermentables

16.1 BLG
70.9 SRM

Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 2.4 kg 45.3% 80 % 30
Liquid Extract WES ekstrakt słodowy ciemny 1.7 kg 32.1% 80 % 600
Liquid Extract WES ekstrakt słodowy pszeniczny 1.2 kg 22.6% 80 % 9
Sum 5.3 kg

Hops

66 IBU

Bitterness ratio 0.91 Very bitter


Use for Name Amount Time Alpha acid
Boil Nugget 20 g 60 min 13 %
Boil Citra 10 g 60 min 12 %
Boil Cascade 20 g 20 min 6 %
Boil Citra 10 g 20 min 12 %
Boil Simcoe 20 g 5 min 13.2 %
Boil Citra 10 g 5 min 12 %
Boil Ahtanum 20 g 0 min 5 %
Boil Citra 10 g 0 min 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

Notes

  • Było coś na zimno, ale nie pamiętam i nie mam zapisane :(
    Sep 13, 2016, 8:59 PM