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BA Prawdziwa Imperialna IPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 23.1 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 19.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

21.1 BLG
5.8 SRM
Type Name Amount Yield EBC
Liquid Extract Castle Pale Ale 5.1 kg 86.4% 80 % 8
Dry Extract WES ekstrakt słodowy jasny 0.8 kg 13.6% 80 % ---
Sum 5.9 kg

Hops

100 IBU

Bitterness ratio 1.02 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 30 g 60 min 13 %
Boil Columbus/Tomahawk/Zeus 30 g 60 min 15.5 %
Aroma (end of boil) Columbus/Tomahawk/Zeus 30 g 10 min 15.5 %
Aroma (end of boil) Citra 30 g 10 min 12 %
Dry Hop Citra 30 g 5 day(s) 12 %
Dry Hop Centennial 30 g 5 day(s) 10.5 %

Yeasts

Name Type Form Amount Laboratory
US 05 Ale Slant 100 ml ---
US 05 Ale Liquid 30 ml ---

Extras

Type Name Amount Use for Time
Flavor Sweet Orange Peel 20 g Boil 10 min
Flavor Sweet Orange Peel 20 g Secondary 5 day(s)

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