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Australian Red IPA

0
  • 13.8
    Gravity BLG
  • 44
    IBU
  • 5.7 %
    ABV
  • 7.3
    SRM
  • All Grain
    Type
  • Red IPA
    Style
  • Habrew
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 69 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 20.7 liter(s)
    Mash size
  • 26.6 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
72 C 20 min
78 C 15 min

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Fermentables

13.8 BLG
5.7% ABV
7.3 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5.5 kg 92.9% 81 % 4
Grain Karmelowy Czerwony Strzegom 0.4 kg 6.8% 75 % 60
Grain Jęczmień palony 0.02 kg 0.3% 55 % 985
Sum 5.92 kg

Hops

44 IBU

Bitterness ratio 0.79 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 15 g 60 min 13.2 %
Aroma (end of boil) Galaxy AUS 30 g 15 min 15 %
Dry Hop Galaxy AUS 72 g 7 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M44 US West Coast Ale Slant 450 ml Mangrove Jack's

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