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Asfalt

0

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 22.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17 liter(s)
    Mash size
  • 22.6 liter(s)
    Total mash volume
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Fermentables

24.9 BLG
11.6% ABV
49.2 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.5 kg 44.2% 80 % 4
Grain Strzegom Monachijski typ I 1.75 kg 31% 79 % 16
Grain Jęczmień palony 0.3 kg 5.3% 55 % 985
Grain Caraaroma 0.25 kg 4.4% 78 % 400
Grain Caramunich® typ I 0.25 kg 4.4% 73 % 80
Grain Płatki pszeniczne 0.2 kg 3.5% 85 % 3
Grain Płatki owsiane 0.2 kg 3.5% 85 % 3
Grain Weyermann - Carafa I 0.2 kg 3.5% 70 % 690
Sum 5.65 kg

Hops

64 IBU

Bitterness ratio 0.61 Bitter


Use for Name Amount Time Alpha acid
Boil Marynka 40 g 110 min 10 %
Boil Lublin (Lubelski) 30 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale