PL | EN

  1. Dashboard
  2. Public recipes
  3. APA z herbatą

APA z herbatą

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 14.4 liter(s)
    Mash size
  • 19.2 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

12.1 BLG
4.9% ABV
3.5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 3 kg 62.5% 80 % 5
Grain Pilzneński 1 kg 20.8% 81 % 4
Grain platki owsiane 0.3 kg 6.3% --- % ---
Grain platki pszeniczne 0.3 kg 6.3% --- % ---
Grain cookie 0.2 kg 4.2% --- % ---
Sum 4.8 kg

Hops

22 IBU

Bitterness ratio 0.45 Balanced

Use for Name Amount Time Alpha acid
Boil Premiant 25 g 60 min 5 %
Boil mosaic 10 g 5 min 12 %
Boil calypso 10 g 5 min 12 %
Boil Citra 10 g 5 min 12 %
Dry Hop citra 20 g 7 day(s) 12 %

Discussion