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APA Maćkowa

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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

12.9 BLG
5.2% ABV
9.2 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal 3.4 kg 100% 81 % 26
Sum 3.4 kg

Hops

72 IBU

Bitterness ratio 1.38 Very bitter


Use for Name Amount Time Alpha acid
Boil Simcoe 15 g 60 min 11.5 %
Boil Centennial 15 g 60 min 9.7 %
Boil Amarillo 20 g 60 min 7.1 %
Aroma (end of boil) Simcoe 25 g 5 min 11.5 %
Aroma (end of boil) Centennial 25 g 5 min 9.7 %
Aroma (end of boil) Amarillo 25 g 5 min 7.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis