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apa amarillo

0
  • 13.3
    Gravity BLG
  • ---
    IBU
  • 5.5 %
    ABV
  • 5.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 30 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 39.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 24.2 liter(s)
    Mash size
  • 32.3 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

13.3 BLG
5.5% ABV
5.2 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 7.5 kg 90.1% 80 % 5
Grain Płatki owsiane 0.1 kg 1.2% 85 % 3
Grain cookie 0.4 kg 4.8% 75 % 50
Adjunct Pszenica niesłodowana 0.25 kg 3% 75 % 3
Grain Acid Malt 0.07 kg 0.8% 58.7 % 6
Sum 8.32 kg