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APA 2

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  • 12.1
    Gravity BLG
  • 42
    IBU
  • 4.9 %
    ABV
  • 10.9
    SRM
  • Extract
    Type
  • ---
    Style
  • str
    Brewer
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Batch size

  • 28 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 35.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.1 BLG
4.9% ABV
10.9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 5.1 kg 100% 80 % 35
Sum 5.1 kg

Hops

42 IBU

Bitterness ratio 0.86 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnum 10 g 60 min 12 %
Boil Chinook 10 g 60 min 13.3 %
Boil Columbus/Tomahawk/Zeus 10 g 20 min 14.7 %
Boil Chinook 10 g 20 min 13.3 %
Boil Columbus/Tomahawk/Zeus 10 g 10 min 14.7 %
Boil Mosaic 10 g 10 min 10.4 %
Aroma (end of boil) Chinook 10 g 1 min 13.3 %
Aroma (end of boil) Cascade 10 g 1 min 6.9 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml Fermentis

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