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APA 12 BLG 20l

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Batch size

  • 17 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 21.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.4 BLG
4.6% ABV
4.1 SRM
Type Name Amount Yield EBC
Grain Pale Ale Flagon 2 kg 55.6% 80 % 5
Grain Pilzneński 1 kg 27.8% 81 % 4
Grain Karmelowy Jasny 30EBC 0.2 kg 5.6% 75 % 30
Grain Pszeniczny 0.4 kg 11.1% 85 % 4
Sum 3.6 kg

Hops

50 IBU

Bitterness ratio 1.09 Very bitter

Use for Name Amount Time Alpha acid
Boil Lemon drop 20 g 60 min 4.6 %
Boil Lemon drop 30 g 50 min 4.6 %
Boil Centennial 40 g 10 min 10.5 %
Dry Hop Eureka! 60 g --- 18 %
Dry Hop Citra 30 g --- 12 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M15 Empire Ale Lager Dry 10 g Mangrove Jack's

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