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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

3209372.6 BLG
220.6 SRM
Type Name Amount Yield EBC
Liquid Extract ekstrakt słodowy jasny 2.5 kg 0.5% --- % 5
Grain Acid Malt 500 kg 99.5% 58.7 % 6
Sum 502.5 kg

Hops

0 IBU

Bitterness ratio ---

Use for Name Amount Time Alpha acid
Boil Magnum 60 g 60 min 13.5 %
Aroma (end of boil) Citra 30 g 15 min 12 %
Aroma (end of boil) Cascade 30 g 15 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 6 g Fermentis

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