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Amerykańskie Pszeniczne

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 8.4 liter(s)
    Mash size
  • 11.2 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
76 C 1 min

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Fermentables

12.9 BLG
5.2% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 1.5 kg 53.6% 80 % 5
Grain Viking Wheat Malt 1.3 kg 46.4% 83 % 5
Sum 2.8 kg

Hops

18 IBU

Bitterness ratio 0.35 Balanced

Use for Name Amount Time Alpha acid
Boil Cascade 5 g 60 min 6.9 %
Boil Galaxy 5 g 15 min 13.6 %
Aroma (end of boil) Cascade 10 g 0 min 6.9 %
Aroma (end of boil) Galaxy 5 g 8 min 13.6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Extras

Type Name Amount Use for Time
Fining Mech Irlandzki 2 g Boil 15 min
Other Łuska ryżowa 50 g Mash ---

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