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Amerykańska pszenica 2

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Batch size

  • 35 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 39.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25.5 liter(s)
    Mash size
  • 34 liter(s)
    Total mash volume

Steps

Temp Time
62 C 20 min
72 C 60 min
78 C 10 min

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Fermentables

14.7 BLG
6.1% ABV
3.8 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 5 kg 58.8% 85 % 4
Grain Pilzneński 3 kg 35.3% 81 % 4
Grain Płatki owsiane 0.5 kg 5.9% 85 % 3
Sum 8.5 kg

Hops

16 IBU

Bitterness ratio 0.27 Balanced

Use for Name Amount Time Alpha acid
Boil Mosaic 30 g 15 min 12 %
Dry Hop Mosaic 40 g 7 day(s) 12 %
Boil Mosaic 30 g 5 min 12 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 300 ml Fermentum Mobile

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