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Amerykańska pszenica

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 8 %/h
    Evaporation rate
  • 23.3 liter(s)
    Boil size
  • 8 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 19.3 liter(s)
    Total mash volume

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Fermentables

12.6 BLG
22 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 2.5 kg 58.1% 82 % 4
Grain Pilzneński 1.5 kg 34.9% 81 % 4
Grain Strzegom pszenica prażona 0.3 kg 7% 70 % 1000
Sum 4.3 kg

Hops

60 IBU

Bitterness ratio 1.18 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 5 g 10 min 13 %
Boil Centennial 40 g 10 min 10.5 %
Boil Citra 25 g 60 min 12 %

Yeasts

Name Type Form Amount Laboratory
FM41 Gwoździe i Banany Wheat Liquid 30 ml Fermentum Mobile

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