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American Wheat (SH Cascade)

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Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 4 %/h
    Evaporation rate
  • 12.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 74 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 8 liter(s)
    Mash size
  • 10 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

10.7 BLG
4.3% ABV
3.4 SRM
Type Name Amount Yield EBC
Grain Pszeniczny malteurop 1 kg 47.2% 85 % 4
Grain Pale Ale malteurop 1 kg 47.2% 80 % 5
Dry Extract Scuhy ekstrakt 0.12 kg 5.7% 95 % 4
Sum 2.12 kg

Hops

24 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
First Wort Cascade 3 g 60 min 6.9 %
Boil Cascade 25 g 15 min 6.9 %
Boil Cascade 20 g 0 min 6.9 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 7 g Fermentis

Extras

Type Name Amount Use for Time
Other chłodnica ;) 1 g Boil 20 min

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