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American IPA (Galaxy i CTZ) 10...

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 24 liter(s)
    Mash size
  • 32 liter(s)
    Total mash volume

Steps

Temp Time
50 C 10 min
64 C 45 min
72 C 20 min
79 C 10 min
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Fermentables

16.1 BLG
6.8% ABV
4.4 SRM
Type Name Amount Yield EBC
Grain Słód Pilsner® 2,5-4,5 EBC Weyermann 5 kg 62.5% 80 % 4
Grain Słód pszeniczny Bestmalz 2 kg 25% 82 % 5
Grain Płatki owsiane 1 kg 12.5% 85 % 3
Sum 8 kg

Hops

58 IBU

Bitterness ratio 0.88 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 50 g 40 min 15.5 %
Whirlpool Galaxy 50 g 5 min 15 %
Dry Hop Galaxy 100 g 3 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 500 ml Fermentis

Notes

  • 50 gram Galaxy na 75 stopni na 15 minut.
    150 gram Galaxy
    Jul 10, 2019, 9:30 AM

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