PL | EN
Batch size
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18 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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22.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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MASH
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 3.4 kg 100% | 80 % | 35 |
Sum | 3.4 kg |
Hops
Bitterness ratio 1.63 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 15 g | 60 min | 16.3 % |
Boil | Nelson Sauvin | 10 g | 60 min | 11 % |
Boil | Columbus/Tomahawk/Zeus | 10 g | 30 min | 16.3 % |
Boil | Nelson Sauvin | 10 g | 30 min | 11 % |
Boil | Nelson Sauvin | 10 g | 10 min | 11 % |
Boil | Nelson Sauvin | 10 g | 10 min | 11 % |
Boil | Zythos | 10 g | 10 min | 11 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 100 ml | --- |