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Aipa earl grey

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Batch size

  • 38 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 7 %/h
    Evaporation rate
  • 47.6 liter(s)
    Boil size
  • 7 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 33.3 liter(s)
    Mash size
  • 44.4 liter(s)
    Total mash volume

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Fermentables

14.5 BLG
6% ABV
4.7 SRM
Type Name Amount Yield EBC
Grain Pilzneński 11 kg 99.1% 81 % 4
Grain Strzegom Karmel 150 0.1 kg 0.9% 75 % 150
Sum 11.1 kg

Hops

47 IBU

Bitterness ratio 0.8 Very bitter

Use for Name Amount Time Alpha acid
Boil Eureka! 50 g 60 min 13 %
Aroma (end of boil) Chinook 50 g 2 min 13 %
Whirlpool Centennial 100 g 10 min 10.5 %

Yeasts

Name Type Form Amount Laboratory
US05 Ale Dry 23 g ---

Notes

  • Herbata na koniec cichej
    Dec 31, 2022, 9:02 AM

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