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Aipa

0

Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

11.7 BLG
4.7% ABV
8 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 3.7 kg 90.2% 81 % 26
Sugar Cukier 0.4 kg 9.8% --- % ---
Sum 4.1 kg

Hops

44 IBU

Bitterness ratio 0.94 Very bitter


Use for Name Amount Time Alpha acid
Boil Marynka 15 g 60 min 10 %
Boil Marynka 15 g 30 min 10 %
Boil Lublin (Lubelski) 20 g 49 min 4 %
Aroma (end of boil) Citra 50 g 5 min 12 %

Yeasts

Name Type Form Amount Laboratory
Us05 Ale Dry 11.5 g ---