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AIPA

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  • 15.9
    Gravity BLG
  • 16
    IBU
  • 6.7 %
    ABV
  • 7.1
    SRM
  • All Grain
    Type
  • ---
    Style
  • Benito
    Brewer
Print

Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 16.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 14.5 liter(s)
    Mash size
  • 18.6 liter(s)
    Total mash volume

Steps

Temp Time
66 C 50 min
72 C 20 min
78 C 5 min

  • Brewlog is empty

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Fermentables

15.9 BLG
6.7% ABV
7.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.8 kg 67.8% 80 % 4
Grain Cara Gold 0.12 kg 2.9% 75 % 120
Grain Płatki owsiane 0.5 kg 12.1% 85 % 3
Grain Płatki pszeniczne 0.3 kg 7.3% 85 % 3
Grain Słód pszeniczny Bestmalz 0.3 kg 7.3% 82 % 5
Grain Aroma CastleMalting 0.11 kg 2.7% 78 % 100
Sum 4.13 kg

Hops

16 IBU

Bitterness ratio 0.25 Balanced

Use for Name Amount Time Alpha acid
First Wort Equinox 3 g 10 min 13.1 %
Whirlpool Mosaic 30 g 20 min 10 %
Dry Hop Equinox 40 g 10 day(s) 13.1 %

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