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AIPA 15.3

0

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

15.4 BLG
6.5% ABV
10.5 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 2.3 kg 100% 81 % 26
Sum 2.3 kg

Hops

48 IBU

Bitterness ratio 0.76 Very bitter


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 15 g 60 min 13.9 %
Aroma (end of boil) Cascade 10 g 5 min 5.5 %
Aroma (end of boil) Citra 10 g 5 min 13.2 %
Dry Hop Citra 20 g --- 1 %
Dry Hop Cascade 20 g --- 1 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 7 g Fermentis