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A Cascade PA

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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.9 liter(s)
    Mash size
  • 17.2 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
78 C 10 min

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Fermentables

11.4 BLG
4.6% ABV
7.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2 kg 46.5% 79 % 6
Grain Strzegom Wiedeński 1 kg 23.3% 79 % 10
Grain Monachijski 1 kg 23.3% 80 % 16
Grain Caramel/Crystal Malt - 40L 0.3 kg 7% 74 % 79
Sum 4.3 kg

Hops

62 IBU

Bitterness ratio 1.35 Very bitter

Use for Name Amount Time Alpha acid
Boil Cascade 40 g 60 min 6 %
Boil Cascade 10 g 30 min 6 %
Boil Cascade 10 g 15 min 6 %
Boil Cascade 25 g 10 min 6 %
Boil Cascade 10 g 5 min 6 %
Boil Cascade 10 g 1 min 6 %
Boil Lublin (Lubelski) 30 g 60 min 4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g ---

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