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#8 Milonika - Witbier

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  • 11.4
    Gravity BLG
  • 15
    IBU
  • 4.6 %
    ABV
  • 9
    SRM
  • Extract
    Type
  • Witbier
    Style
  • Milo
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.4 BLG
4.6% ABV
9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 50% 81 % 26
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 1.7 kg 50% 80 % 30
Sum 3.4 kg

Hops

15 IBU

Bitterness ratio 0.33 Balanced

Use for Name Amount Time Alpha acid
Boil Styrian Golding 14 g 60 min 4.6 %
Boil Perle 10 g 60 min 5 %
Aroma (end of boil) Perle 10 g 10 min 5 %

Yeasts

Name Type Form Amount Laboratory
Gozdawa Classic Belgian Witbier Wheat Dry 10 g Gozdawa

Extras

Type Name Amount Use for Time
Herb Kolendra 10 g Boil 5 min
Flavor Słodka skórka pomarańczy 25 g Boil 10 min

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