PL | EN
Batch size
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14.9 liter(s)Expected quantity of finished beer
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60 minBoil time
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1 %/hEvaporation rate
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17.3 liter(s)Boil size
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1 %Boil loss
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12.4Pre-boil gravity BLG
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7 %Trub loss
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7 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy jasny | 3.15 kg 100% | 70.5 % | 30 |
Sum | 3.15 kg |
Hops
Bitterness ratio 0.76 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Promin UA | 10 g | 60 min | 5.5 % |
Boil | Zlato Polissya UA | 10 g | 60 min | 6.5 % |
Boil | Promin UA | 10 g | 30 min | 5.5 % |
Boil | Zlato Polissya UA | 10 g | 30 min | 6.5 % |
Aroma (end of boil) | Promin UA | 10 g | 10 min | 5.5 % |
Aroma (end of boil) | Zlato Polissya UA | 10 g | 10 min | 6.5 % |
Dry Hop | Promin UA | 70 g | 5 day(s) | 5.5 % |
Dry Hop | Zlato Polissya UA | 20 g | 5 day(s) | 6.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Bulldog B44 | Ale | Dry | 10 g | Bulldog |