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#23 Dziwnie Uwarzone Pale Ale...

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Batch size

  • 10.9 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 12.6 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 7 %
    Trub loss
  • 7 %
    Dry hopping loss

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Fermentables

10.5 BLG
4.2% ABV
9.8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 1.7 kg 100% 80 % 35
Sum 1.7 kg

Hops

51 IBU

Bitterness ratio 1.21 Very bitter

Use for Name Amount Time Alpha acid
Boil Challenger UK 2017 16 g 60 min 7.4 %
Boil Challenger UK 2017 16 g 20 min 7.4 %
Boil Oktawia PL 2017 12.5 g 10 min 9.2 %
Dry Hop Oktawia PL 2017 37.5 g 5 day(s) 9.2 %
Dry Hop Challenger UK 2017 18 g 5 day(s) 7.4 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M42 New World Strong Ale Ale Dry 10 g Mangrove Jack's

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