PL | EN
Batch size
-
20 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
25.3 liter(s)Boil size
-
10 %Boil loss
-
17.1Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
70 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
24 liter(s)Mash size
-
32 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Słód Wędzony Steinbach | 3.5 kg 43.8% | 80 % | 5 |
Grain | Monachijski | 1 kg 12.5% | 80 % | 16 |
Grain | Strzegom Wiedeński | 1 kg 12.5% | 79 % | 10 |
Grain | Pilzneński | 2 kg 25% | 81 % | 4 |
Grain | special B | 0.2 kg 2.5% | --- % | --- |
Grain | Caramunich® typ I | 0.1 kg 1.3% | 73 % | 80 |
Grain | Melanoiden Malt | 0.2 kg 2.5% | 80 % | 39 |
Sum | 8 kg |