PL | EN

  1. Dashboard
  2. Public recipes
  3. #19 Session IPA Centenial & Cascade Home Planting...

#19 Session IPA Centenial & Ca...

0
Print

Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 20.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.5 liter(s)
    Mash size
  • 14 liter(s)
    Total mash volume

Steps

Temp Time
62 C 45 min
72 C 15 min
78 C 15 min

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

11.9 BLG
4.8% ABV
3.4 SRM
Type Name Amount Yield EBC
Grain Pilzneński 3.5 kg 100% 81 % 4
Sum 3.5 kg

Hops

50 IBU

Bitterness ratio 1.04 Very bitter

Use for Name Amount Time Alpha acid
Boil Iunga 15 g 60 min 11 %
Aroma (end of boil) Centennial 60 g 5 min 10.5 %
Przerwa chmielowa 85C przez 45min
Aroma (end of boil) Cascade PL 10 g 5 min 5.2 %
Aroma (end of boil) Ella (AUS) 20 g 5 min 14.6 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11 g Fermentis

Discussion