PL | EN

  1. Dashboard
  2. Public recipes
  3. #18 Hoppy Saison

#18 Hoppy Saison

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 12 %/h
    Evaporation rate
  • 28.7 liter(s)
    Boil size
  • 12 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 3 %
    Trub loss
  • 13 %
    Dry hopping loss

Mash information

  • 83 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.8 liter(s)
    Mash size
  • 22.9 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

12.1 BLG
4.9% ABV
3.4 SRM
Type Name Amount Yield EBC
Grain Pilzneński 4.1 kg 80.4% 81 % 4
Grain Płatki pszeniczne 1 kg 19.6% 60 % 3
Sum 5.1 kg

Hops

23 IBU

Bitterness ratio 0.47 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 22 g 60 min 9.4 %
Whirlpool Citra 50 g 1 min 12 %
Whirlpool Cascade 50 g 1 min 6 %
Dry Hop Citra 50 g 2 day(s) 12 %
Dry Hop Triumph 50 g 2 day(s) 9.1 %

Yeasts

Name Type Form Amount Laboratory
WLP590 Ale Slant 80 ml WhiteLabs

Discussion

Login to commentOnly registered users can comment.


WI
Aliganckie piwo, pozdrawiam
WilczyTabor    1229 days ago
PI
Smacznej kawusi życzę, pozdrawiam
Piwożłop    1229 days ago