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#15 Z

0
  • 9
    Gravity BLG
  • 36
    IBU
  • 3.5 %
    ABV
  • 3.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • Dog'sDickBrewery
    Brewer
Print

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.2 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 5.3 liter(s)
    Mash size
  • 7 liter(s)
    Total mash volume

Steps

Temp Time
70 C 60 min

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Fermentables

9 BLG
3.5% ABV
3.7 SRM
Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 1.3 kg 74.3% 85 % 7
Grain Weyermann - Rye Malt 0.3 kg 17.1% 85 % 7
Grain Wheat, Flaked 0.15 kg 8.6% 77 % 4
Sum 1.75 kg

Hops

36 IBU

Bitterness ratio 1 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra 10 g 40 min 12 %
Whirlpool Cascade 20 g 30 min 6 %
Dry Hop Citra 30 g 3 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale S-33 Ale Dry 6 g Fermentis

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