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15# Black Ipa

0
  • 12.9
    Gravity BLG
  • 69
    IBU
  • 5.2 %
    ABV
  • 25.9
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Pikor12
    Brewer
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Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 75 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.8 liter(s)
    Mash size
  • 22.4 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
78 C 10 min

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Fermentables

12.9 BLG
5.2% ABV
25.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3 kg 53.6% 79 % 6
Grain Strzegom Monachijski typ II 2 kg 35.7% 79 % 22
Grain Słód Caramunich Typ II Weyermann 0.3 kg 5.4% 73 % 120
Grain Strzegom Czekoladowy ciemny 0.3 kg 5.4% 68 % 1200
Sum 5.6 kg

Hops

69 IBU

Bitterness ratio 1.33 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 30 g 60 min 13.2 %
Boil Mosaic 30 g 30 min 10 %
Aroma (end of boil) Cascade 20 g 1 min 6 %
Dry Hop Citra 30 g 3 day(s) 12 %
Dry Hop Cascade PL 15 g 3 day(s) 5.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml Fermentis

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