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100% Rye APA 10 blg

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 6 liter(s)
    Mash size
  • 8 liter(s)
    Total mash volume

Steps

Temp Time
45 C 20 min
63 C 45 min
15 C 72 min

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Fermentables

10 BLG
13 SRM
Type Name Amount Yield EBC
Grain Żytni 1.5 kg 75% 85 % 8
Grain Karmelowy żytni Strzegom 0.5 kg 25% 75 % 150
Sum 2 kg

Hops

30 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 10 g 60 min 10 %
Boil Cascade 25 g 5 min 6 %
Whirlpool Cascade 25 g 30 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 10 g Safale

Notes

  • filtruj normalnie a jak nie pójdzie to przez pieluchę i przez pończochy,
    dodać 0,5 kg złoduy więcej ba wypadek utraty wydajności
    Apr 18, 2017, 11:19 AM

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