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#1 Saison

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  • 14.3
    Gravity BLG
  • ---
    IBU
  • 5.9 %
    ABV
  • 13.1
    SRM
  • All Grain
    Type
  • Saison
    Style
  • Mikowarz
    Brewer
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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.2 liter(s)
    Mash size
  • 13.6 liter(s)
    Total mash volume

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Fermentables

14.3 BLG
5.9% ABV
13.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2 kg 58.8% 80 % 4
Grain Strzegom Wiedeński 0.5 kg 14.7% 79 % 10
Grain Pszeniczny 0.5 kg 14.7% 85 % 4
Grain Carahell 0.2 kg 5.9% 77 % 26
Grain Caraaroma 0.2 kg 5.9% 78 % 400
Sum 3.4 kg

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