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#1 Milonika

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  • 14.3
    Gravity BLG
  • 70
    IBU
  • ---
    ABV
  • ---
    SRM
  • Extract
    Type
  • Belgian IPA
    Style
  • Milo
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

14.3 BLG
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 86.1% 80 % ---
Dry Extract WES ekstrakt słodowy jasny 0.25 kg 6.3% 80 % ---
Sugar Cukier 0.3 kg 7.6% 80 % ---
Sum 3.95 kg

Hops

70 IBU

Bitterness ratio 1.21 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 50 g 60 min 8.7 %
Boil Cascade 20 g 45 min 5.8 %
Aroma (end of boil) Styrian Golding 20 g 15 min 4.6 %
Aroma (end of boil) Cascade 10 g 15 min 6 %
Aroma (end of boil) Styrian Golding 10 g 5 min 4.6 %
Dry Hop Styrian Golding 20 g 7 day(s) 4.6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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