PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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65 minBoil time
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10 %/hEvaporation rate
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25.5 liter(s)Boil size
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10 %Boil loss
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13.1Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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FINISHED
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy Pale Ale | 3.4 kg 81% | 80 % | 35 |
Dry Extract | Muntons DME - Light | 0.8 kg 19% | 95 % | 8 |
Sum | 4.2 kg |
Hops
Bitterness ratio 0.92 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 30 g | 60 min | 15.5 % |
Boil | Simcoe | 10 g | 10 min | 13.2 % |
Boil | Cascade | 10 g | 10 min | 6 % |
Whirlpool | Simcoe | 10 g | 0 min | 13.2 % |
Whirlpool | Cascade | 10 g | 0 min | 6 % |
Whirlpool | Mosaic | 10 g | 0 min | 10 % |
Dry Hop | Mosaic | 20 g | 3 day(s) | 10 % |
Dry Hop | Simcoe | 10 g | 3 day(s) | 13.2 % |
Dry Hop | Cascade | 10 g | 3 day(s) | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |