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#11 - Neutron
January 27, 2018

  • PRIMARY
    Status
  • 2526 days ago
    Brewday
  • 2519 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming


Updated 2506 days ago

Mash and boil

  • 64.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 18
    Original gravity BLG
  • 104
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
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    ABV
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    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 January 27, 2018 at 8:50 PM 68 C 13 BLG ---
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