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  4. #6 - Gentelman IPA

#6 - Gentelman IPA
January 16, 2018

  • FINISHED
    Status
  • 2503 days ago
    Brewday
  • 2502 days ago
    Fermentation start date
  • 2492 days ago
    Secondary
  • 2487 days ago
    Dry hops date
  • 2484 days ago
    Priming
Updated 2483 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 6.1 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 184
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 105.8 g
    Priming sugar amount
  • 16.3 C
    Priming beer temp
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