PL | EN
#16 - Braggot
December 4, 2017
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FINISHEDStatus
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2448 days agoBrewday
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2448 days agoFermentation start date
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---Secondary
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---Dry hops date
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2403 days agoPriming
![](/uploads/qr-code/da4d4fc169a246fc92183efc77f1b925.png)
Updated 2402 days ago
Mash and boil
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58.1 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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27.1Original gravity BLG
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103Batch IBU
Fermentation
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10 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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11Final gravity BLG
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10.8 %ABV
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61.7 %Attenuation
Priming
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10 liter(s)Priming size
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385Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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24.5 gPriming sugar amount
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19 CPriming beer temp
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