PL | EN
#7 - Leszy
January 16, 2018
-
FINISHEDStatus
-
2503 days agoBrewday
-
2502 days agoFermentation start date
-
2496 days agoSecondary
-
2494 days agoDry hops date
-
2489 days agoPriming
Updated 2485 days ago
Mash and boil
-
78.5 %Actual mash efficiency
-
---Pre-boil gravity
-
16Original gravity BLG
-
82Batch IBU
Fermentation
-
22 liter(s)Primary size
-
7 liter(s)Boil loss
-
2Post-primary gravity BLG
-
2Final gravity BLG
-
7.8 %ABV
-
88.1 %Attenuation
Priming
-
23 liter(s)Priming size
-
209Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Corn sugarPriming sugar
-
158.2 gPriming sugar amount
-
21 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!