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#18 - Red Alert (SMASH RedX Ci...
January 15, 2018
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FINISHEDStatus
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2505 days agoBrewday
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2505 days agoFermentation start date
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2486 days agoSecondary
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2486 days agoDry hops date
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2483 days agoPriming
Updated 2482 days ago
Mash and boil
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66.7 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.2Original gravity BLG
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90Batch IBU
Fermentation
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21 liter(s)Primary size
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1.5 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.7 %ABV
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78.2 %Attenuation
Priming
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20 liter(s)Priming size
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146Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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89 gPriming sugar amount
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19 CPriming beer temp
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