PL | EN
#9 - Polska pszenica
January 13, 2018
-
FINISHEDStatus
-
2505 days agoBrewday
-
2505 days agoFermentation start date
-
2490 days agoSecondary
-
---Dry hops date
-
2484 days agoPriming
Updated 2484 days ago
Mash and boil
-
94.5 %Actual mash efficiency
-
11Pre-boil gravity BLG
-
11.5Original gravity BLG
-
28Batch IBU
Fermentation
-
20 liter(s)Primary size
-
5.3 liter(s)Boil loss
-
2Post-primary gravity BLG
-
2Final gravity BLG
-
5.1 %ABV
-
83.2 %Attenuation
Priming
-
19.5 liter(s)Priming size
-
149Calories per 12oz
-
Re-fermentationCarbonation type
-
3.3Volumes of CO2
-
Table sugarPriming sugar
-
183.7 gPriming sugar amount
-
17 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!