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#15 - Kveik IPA
January 12, 2018

  • FINISHED
    Status
  • 2507 days ago
    Brewday
  • 2506 days ago
    Fermentation start date
  • 2514 days ago
    Secondary
  • 2514 days ago
    Dry hops date
  • 2490 days ago
    Priming
Updated 2481 days ago

Mash and boil

  • 77.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 57
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.6 %
    ABV
  • 72.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 186
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 119.3 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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