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  4. #7 - Earl Grey IPA

#7 - Earl Grey IPA
January 9, 2018

  • SECONDARY
    Status
  • 2510 days ago
    Brewday
  • 2510 days ago
    Fermentation start date
  • 2502 days ago
    Secondary
  • 2498 days ago
    Dry hops date
  • ---
    Priming
Updated 2498 days ago

Mash and boil

  • 83.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 34 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 9, 2018 PRIMARY --- --- ---
Rozlano na dwa fermentatory:
1. 15 Litrów
2. 19 Litrów
January 17, 2018 PRIMARY 3 BLG 20 C 20 C
Przelewka na cichą
January 21, 2018 SECONDARY --- --- ---
Pierwsza partia chmielu
14L - 10g
17L - 13g
Za kilka dni zlewka i kolejne chmielenie
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