PL | EN
#1 - Pale Ale 12 BLG
January 2, 2018
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FINISHEDStatus
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2435 days agoBrewday
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2435 days agoFermentation start date
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2423 days agoSecondary
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---Dry hops date
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2411 days agoPriming
![](/uploads/qr-code/38db7380efc57216de9a63b056a5926d.png)
Updated 2411 days ago
Mash and boil
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---Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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38Batch IBU
Fermentation
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25 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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5Final gravity BLG
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3.9 %ABV
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59.3 %Attenuation
Priming
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20 liter(s)Priming size
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162Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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83.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 14, 2018 | PRIMARY | 4 BLG | 21 C | 21 C |
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