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  4. #5 - American IPA

#5 - American IPA
January 2, 2018

  • FINISHED
    Status
  • 2516 days ago
    Brewday
  • 2516 days ago
    Fermentation start date
  • 2507 days ago
    Secondary
  • 2505 days ago
    Dry hops date
  • 2496 days ago
    Priming
Updated 2495 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 14.4
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 69
    Batch IBU

Fermentation

  • 25.8 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 6
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 5.7 %
    ABV
  • 67.8 %
    Attenuation

Priming

  • 24.2 liter(s)
    Priming size
  • 202
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 150.4 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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