PL | EN
#30 - PILS
December 29, 2017
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FINISHEDStatus
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2521 days agoBrewday
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2520 days agoFermentation start date
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2500 days agoSecondary
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---Dry hops date
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2479 days agoPriming
Updated 2479 days ago
Mash and boil
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93.9 %Actual mash efficiency
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11.8Pre-boil gravity BLG
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13.4Original gravity BLG
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21Batch IBU
Fermentation
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26.5 liter(s)Primary size
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---Boil loss
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2.9Post-primary gravity BLG
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2.5Final gravity BLG
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6 %ABV
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82 %Attenuation
Priming
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25 liter(s)Priming size
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176Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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49.1 gPriming sugar amount
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15 CPriming beer temp
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