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#1 - modern drinking zdunke
December 22, 2017

  • FINISHED
    Status
  • 2519 days ago
    Brewday
  • 2519 days ago
    Fermentation start date
  • 2512 days ago
    Secondary
  • 2504 days ago
    Dry hops date
  • 2502 days ago
    Priming
Updated 2501 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14.5
    Original gravity BLG
  • 52
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.9 %
    ABV
  • 86.8 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 189
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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